New Dietary Ingredients rejected and accepted by the FDA in 2006

Anthony Roberts filed this request with the Food and Drug Administration of the United States of America.
Tracking #




From: anthony roberts

To Whom It May Concern:

This is a request under the Freedom of Information Act. I hereby request the following records:

All FDA records for all New Dietary Ingredient notifications and submissions, plus the FDA response (if any) whether in opposition or otherwise, plus any additional correspondence between the FDA and the company/person filing the notification, all inclusive, during 2006.

The requested documents will be made available to the general public, and this request is not being made for commercial purposes.

In the event that there are fees, I would be grateful if you would inform me of the total charges in advance of fulfilling my request. I would prefer the request filled electronically, by e-mail attachment if available or CD-ROM if not.

Thank you in advance for your anticipated cooperation in this matter. I look forward to receiving your response to this request within 20 business days, as the statute requires.


anthony roberts

From: Food and Drug Administration

An acknowledgement letter, stating the request is being processed.

From: Wilde, Samantha

Good Morning Mr. Roberts,

I have been assigned your FOIA requests regarding New Dietary Ingredient notifications and I would like to discuss these with you. If you would, please give me a call at, 240-402-0003, at your earliest convenience.

Thank you,

Samantha Wilde
Samantha Wilde
Government Information Specialist
Office of Regulations, Policy & Social Science
Food and Drug Administration
Room 1B-056
(240) 402-0003

From: Food and Drug Administration

Dear Mr. Roberts,

This is in response to your Freedom of Information Act (FOIA) request to the Center for Food Safety and Applied Nutrition (CFSAN) seeking copies of records related to:


To speed up the process of providing the requested information, the below publicly available link which contains information regarding all NDIN submissions is being provided and can be downloaded and searched, at your convenience. The database is available as an Excel spreadsheet and links directly to The entries without an active link are in the process of being posted to and the database is continuously being updated.

CFSAN considers your request closed.

If you are not satisfied with any aspect of the processing and handling of this request, please contact<> or call 240-402-0003. You also have the right to contact:

FDA FOIA Public Liaison
Office of the Executive Secretariat
US Food & Drug Administration
5630 Fishers Lane, Room 1050
Rockville, MD 20857

Please do not submit payment until you receive an invoice. The following charges for this request to date may be included in a monthly invoice:

Reproduction=$0.00 Search=$0.00 Review $0.00 Other $0.00 Total=$0.00


Samantha Wilde
Government Information Specialist
Center for Food Safety and Applied Nutrition (CFSAN)
Office of Regulations and Policy
U.S. Food and Drug Administration (FDA)
Tel: 240-402-0003<>

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