Wyngz

james dziobek filed this request with the Department of Agriculture of the United States of America.
Tracking #

FOIA-2018-00439

Due June 20, 2018
Est. Completion None
Status
Awaiting Response

Communications

From: james dziobek


To Whom It May Concern:

Pursuant to the Freedom of Information Act, I hereby request the following records:

Memos or internal documents related to the term "Wyngz" in relation to chicken food products.

The requested documents will be made available to the general public, and this request is not being made for commercial purposes.

In the event that there are fees, I would be grateful if you would inform me of the total charges in advance of fulfilling my request. I would prefer the request filled electronically, by e-mail attachment if available or CD-ROM if not.

Thank you in advance for your anticipated cooperation in this matter. I look forward to receiving your response to this request within 20 business days, as the statute requires.

Sincerely,

James C. Dziobek III

From: Department of Agriculture

Mr. Dziobek:
We (FSIS FOIA) are in receipt of your FOIA request which was forwarded to us from the Dept. of Agriculture. Before we proceed with a record search, can you tell us the date spread in order to do a record search. How far do you want to go back for responsive records? An acknowledgement letter will be forth coming. Thank you.

From: Department of Agriculture

An acknowledgement letter, stating the request is being processed.

From: james dziobek

Good evening, thank you for the response. The initial article I found is from 2010 and updated in 2017. See below for that link:

https://askfsis.custhelp.com/app/answers/detail/a_id/1450

For the record search if it is possible to include the initial 12/2010 date and then any changes since the latest update in 10/2017 of the original publication? I am interested in learning more about how the USDA FSIS arrived at both the working definition of 'WYNGZ' as well as the specific branding requirements. I think 2010 to 2017 would work for this initial request.

Best,

James C. Dziobek III

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